To complement the team in our modern restaurant management looking for suitable candidates for the positions:

  • Prerequisite knowledge of English, other language advantage
  • experience welcome
  • Prerequisite knowledge of English, other language advantage
  • The possibility of long-term jobs for students
  • a global language is an advantage
  • At least 2 years experience in italian kitchen
  • At least 2 years experience

If you are interested, please contact:

  • Tomáš Martínek 602 133 682 - Service Manager
  • Martin Bušek 606 201 222 - Gastromanager - Kitchen

You can also send a resume to the attention of our personnel chief - p. Borská (This email address is being protected from spambots. You need JavaScript enabled to view it.)

  • Flank steak with grilled vegetables in tomato sauce(200 g beef flank, tomatoes,courgette, aubergine, pepper, olives, onion)

    Flank steak with grilled vegetables in tomato sauce
    (200 g beef flank, tomatoes,courgette, aubergine, pepper, olives, onion)

    meat
  • Spaghetti con pomodori e gamberetti(semi-dried tomatoes, shrimps, basil, garlic, zucchini)

    Spaghetti con pomodori e gamberetti
    (semi-dried tomatoes, shrimps, basil, garlic, zucchini)

    pasta
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