Our restaurant in the press
Into our restaurants comes a lot of exceptional people like you. Some are a bit more known.
Flank steak with grilled vegetables in tomato sauce
(200 g beef flank, tomatoes,courgette, aubergine, pepper, olives, onion)
Spaghetti con pomodori e gamberetti
(semi-dried tomatoes, shrimps, basil, garlic, zucchini)
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